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f06:
'Requirement'
The next stage of the campaign to promote
fluoridation was to create a 'need' for the toxic fluoride wastes. By using
propaganda to promote fluoridation was one thing but getting people to drink
fluoridated water was another. Just because you have a well-advertised
product does not automatically mean that you can sell it to the general
public.
Therefore, to give fluorides a helping hand
and to ensure disposal of these noxious substances, a new sales tactic had
to be employed. The thinking being that if the promoters of fluoridation
could not persuade people to purchase fluorides, then it should be forced
upon them. Consequently, a public health 'need' for fluoridation was
created.
Creating a 'need' for fluoride for
medicinal purposes but without referring to it as a medicine has been the
challenge for pro-fluoridationists. For example, vaccinations to prevent
Mumps, Measles and Rubella are typical demonstrations of medicinal 'need'.
Fortifying certain foods with vitamins and minerals, such as bread, is the
second type of 'need' and in this instance the added ingredients are
commonly recognised as nutrients. In both instances, there is a commonly
recognised 'need' to protect society from the scourges of disease / poor
nutrition.
The promoters of fluoridation sometimes
argue that fluoride is a 'nutrient' while opponents argue that it is a
medication. It is commonly understood by the medical and legal profession in
general that fluoride is added to water to prevent a disease and therefore
is classified as a medication. But the same argument could be made of
nutrients, such as folic acid or vitamin D, for example.
Where fluoride differs is that there is no
known need for this chemical in our diet (see Table 1) and this is where a
subtle distinction has to be made.
A lack of certain vitamins and minerals
will lead to an increased risk of certain diseases which are attributable to
such deficiencies. However, a lack of fluoride does NOT lead to tooth decay.
Tooth decay is caused by the action of cariogenic substances which release
acids which then attack tooth enamel.
Another argument put forward by the
proponents of fluoridation is that some water supplies are 'deficient' in
fluoride. Water, in it's purest from, is simply H2O
(hydrogen and oxygen). Whatever else appears in water is a pollutant, even
when it is calcium or magnesium.
Therefore, a water supply cannot be
'deficient' in fluoride - a pollutant. If you do take this line then you
could argue that water is also deficient in lead or arsenic, two other very
toxic chemicals found in water.
Despite this reasoning, the promoters of
fluoridation have pressed on with their claims of a 'need' for fluoridated
water. But because fluoride is recognised as being 'unwholesome' in very
small amounts, evidence of limited consumption by the population in general
had to be 'found' or 'manufactured'.
In 1976 the Royal College of Physicians
("the College") published a report entitled: 'Fluoride, Teeth & Health'. One
of it's observations concerns the presence of fluoride in a variety of
diets. The following table with limited data (No. 5.1, page 22) made the
following claims;-
Table 1
|
|
0.1mg fluoride per litre
of tap water |
1.0mg fluoride per litre
of tap water |
|
Type of food |
Low-Normal
(in mg) |
Maximum
(in mg) |
Low-Normal
(in mg) |
Maximum
(in mg) |
|
Food |
0.50 |
1.00 |
0.70 |
1.20 |
|
Water |
0.10 (1 ltr) |
0.60 (6 ltr) |
1.00 |
6.00 |
|
Tea |
0.66 (2 cp) |
6.60 (20 cp) |
1.00 |
10.00 |
|
Dietary Total |
1.26 |
7.70 [note] |
2.70 |
12.20 [note] |
Key: ltr = litre(s),
cp = cup(s).
Note: Based on a 'Low-Normal' intake of
water.
Nobody is ever going to argue that some
fluoride will be present in a normal diet though the amount you consume will
vary - and quite considerably so.
Table 2. Extract from the Ministry of
Agriculture, Fisheries and Food AND Department of Health Working Party
report on Dietary Supplements and Health Foods, 1991 (table 4, page 16);-
|
Mineral |
UK RDA |
US RDA |
Chronic dose |
Rc. Mx. dose
|
|
Fluorine [note] |
None |
1.5 to 4mg |
10mg |
1mg |
Key:
UK RDA = United
Kingdom Recommended Daily Allowance.
US RDA = United States
Recommended Daily Allowance.
Rc. mx. dose =
Recommended Maximum Dose.
Note: This should
say 'fluoride ion'.
The tables make very
interesting reading. The first table shows that the
average person consumes some fluoride in their diet,
potentially in the range of 1.26 mg to 7.7 mg per
day (very low fluoride level in water). However, if
you drink a lot of tea made with fluoridated water
then you will receive a *chronic dose of fluoride
(see second table). The second table also recommends
a MAXIMUM daily intake of just 1 mg.
A further indication
of the narrow margin of 'safety' when consuming
fluoride is given by Colgate. On a bottle of their
Fluorigard tablets, the
following warning is given;-
"WARNING: Do not use
if water supply contains more than 0.7ppm (parts per
million) of fluoride."
Table 3. Fluorigard
daily dose advice
|
Daily Dose |
Fluoride in water supply |
|
Age |
Up to 0.3ppm |
0.3 to 0.7ppm |
|
2 to 4 years
old |
1 tablet |
1/2 tablet |
|
Over 4 years
old |
2 tablets |
1 tablet |
Each tablet provides
0.5mg of fluoride ion. Therefore, Colgate calculate
that children over the age of 4 should receive a
supplement 1mg of fluoride ion a day where fluoride
in water levels is low (up to 0.3ppm). But what
about other sources of fluoride? Even if children do
not drink tea then the amount of fluoride they would
receive each day is going to exceed 1 mg.
The joint MAFF-DoH Working Party
appear to be at odds with the College! One also wonders if the
College has considered children under the age of two. What is their
so-called 'requirement'? It has to be less than a supplement of
0.5mg of fluoride ion which in turn makes the College's
recommendation even more outrageous.
Further damning evidence on the 'need' for
fluoride is contained within the Department of Health's 'Report on Health
and Social Subjects' (No. 41, Dietary Reference Values for Food, Energy and
Nutrients, 1994).
The report states that;- "NO ESSENTIAL
FUNCTION FOR FLUORIDE HAS BEEN PROVEN IN HUMANS".
This observation is taken from the COMA
(Committee On Medical Aspects of Food and Nutrition Policy) report of 1991
(Dietary Reference Values for Food, Energy and Nutrients for the UK).
Paragraphs 36.2 and 36.4 (page 187) provide some very lucid reading;-
36.2 Requirements.
"... The possibility exists of high F
levels occurring in infant foods, and children appear to retain more
ingested F than adults, so an upper limit on intakes of infants and young
children of 0.05mg / kg / d [3] was suggested ..."
36.4 Guidance on high intakes.
"... more pronounced changes are seen in
children under the age of 12 years receiving an intake of 0.1mg/kg/d. [note, 1] In the USA, infants and children who received F supplements of 0.5
mg / d until three years and 1mg/d thereafter had a 63% incidence of fluorosis
by the age of 12 years." [2]
Note: mg/kg/d
= milligrams/kilograms of body weight/per day.
Refs: [1] Leverett D
H. Fluorides and the changing prevalence of
dental caries (Science, 1982; 217: 26-30), [2] Aasendon R, Peebles T C. Affect of fluoride
supplementation from birth on dental caries and
fluorosis in teenaged children (Arch. Oral
Biology, 1978; 23: 111-115).
Table 4. Maximum
daily fluoride consumption for infants and young
children based on the COMA suggested recommendations
and weight of child;-
|
kg |
mg |
kg |
mg |
kg |
mg |
kg |
mg |
|
1 |
0.05 |
11 |
0.55 |
21 |
1.05 |
31 |
1.55 |
|
2 |
0.10 |
12 |
0.60 |
22 |
1.10 |
32 |
1.60 |
|
3 |
0.15 |
13 |
0.65 |
23 |
1.15 |
33 |
1.65 |
|
4 |
0.20 |
14 |
0.70 |
24 |
1.20 |
34 |
1.70 |
|
5 |
0.25 |
15 |
0.75 |
25 |
1.25 |
35 |
1.75 |
|
6 |
0.30 |
16 |
0.80 |
26 |
1.30 |
36 |
1.80 |
|
7 |
0.35 |
17 |
0.85 |
27 |
1.35 |
37 |
1.85 |
|
8 |
0.40 |
18 |
0.90 |
28 |
1.40 |
38 |
1.90 |
|
9 |
0.45 |
19 |
0.95 |
29 |
1.45 |
39 |
1.95 |
|
10 |
0.50a |
20 |
1.00b |
30 |
1.50 |
40 |
2.00 |
Notes:
[a] This amount (given as a
supplement) up to the age of 3, and then doubled to 1 mg, led to a
63% incidence of fluososis in exposed children (see above).
[b] The 'recommended' amount of fluoride
(per litre) which is present in some British water supplies.
One wonders if there is anyone 'out there'
who can make head or tail of the various quoted recommendations. After all,
if the Government is so obsessed with forcing fluoride down our throats,
then why can they not produce the following evidence;-
[1] A need for fluoride. As yet there is no
evidence of 'requirement'.
[2] A minimum dosage deemed to be suitable
for all persons (after allowing for variations in age, health, gender,
ethnicity and the level of nutritional intake that is required to counter
the toxicity of fluoride).
[3] As [2], a recognised safety limit /
maximum dose.
Until these three points are established
and proven beyond a reasonable doubt, the pro-fluoride lobby has not even
the right to ask the general public whether or not they want fluoride dumped
into their water supply, let alone expose vulnerable communities to this
scandalous practice.
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